Cang Er Zi-Fructus Xanthii-Siberian Cocklour Fruit

Cang Er Zi 苍耳子 Xanthium Fruit is a foundational herb in Traditional Chinese Medicine (TCM). These small, spiny fruits are prized for their pungent and bitter taste, with a warming nature, and a dispersing sensation.

Key Benefits

• Disperses wind and opens nasal passages for sinus relief.
• Traditionally used to relieve nasal congestion and rhinitis.
• May help dispel wind-dampness and relieve joint pain.
• Supports relief of headaches associated with sinus conditions.

Product Specifications

• Appearance: Small, oval-shaped fruits with spiny exterior, yellowish-brown to brown color.

Usage Methods

• Herbal Decoction: Simmer 3-9g with water for 15-20 minutes.
  
• Powdered Form: Mix with warm water as gentle tonic.

Storage

• Store in airtight container and keep it in a cool and dark place.
• Shelf life 36 months.

Safety Notes

• Must be properly processed before use.
• Not recommended during pregnancy or breastfeeding.
• Avoid prolonged use or excessive dosage.
• Use with caution in cases of blood deficiency or headache from blood deficiency.
• This product does not make medical claims.