Dang Gui-Radix Angelicae Sinensis-Chinese Angelica

Dang Gui 当归 Chinese Angelica is a revered herb in Traditional Chinese Medicine (TCM). These aromatic, yellowish-brown root slices are known for their sweet and acrid taste with warm nature, particularly valued for nourishing blood and supporting women's wellness.

Key Benefits

• Traditionally used to nourish blood and regulate menstruation.
• May help invigorate blood and relieve pain.
• Commonly used to moisten intestines and relieve constipation.

Product Specifications

• Appearance: Yellowish-brown aromatic root slices with rich essential oils.

Usage Methods

• Herbal Decoction: Simmer 3-9g with water for 15-20 minutes.
  
• Powdered Form: Mix with warm water as gentle tonic.

Storage

• Store in airtight container and keep it in a cool and dark place.
• Shelf life 36 months.

Safety Notes

• Not recommended during pregnancy.
• Avoid prolonged excessive use.
• This product does not make medical claims.