Jiang can (Shu)-Bombyx Batryticatus (gekookt)

Jiang Can (Chao) 僵蚕（炒）Prepared Stiff Silkworm is a valued herb in Traditional Chinese Medicine (TCM). These stir-fried silkworm larvae are prized for their salty, pungent taste and neutral properties with gentler wind-extinguishing and phlegm-transforming effects.

Key Benefits

• Traditionally used to extinguish wind and stop spasms.
• May help transform phlegm and resolve nodules.
• Commonly used to treat headaches, sore throat, and skin rashes.

Product Specifications

• Appearance: Stir-fried yellowish silkworm larvae with characteristic texture.

Usage Methods

• Herbal Decoction: Simmer 3-9g with water for 15-20 minutes.
• Powdered Form: Mix with warm water as gentle tonic.

Storage

• Store in airtight container and keep it in a cool and dark place.
• Shelf life 36 months.

Safety Notes

• Use with caution in cases of blood deficiency with wind.
• Generally safe for short-term use in wind-extinguishing formulas.
• This product does not make medical claims.